Mix Daal Dosa

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Mix daal dosa. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Mix daal dosa is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Mix daal dosa is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Mix daal dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix daal dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Mix daal dosa using 9 ingredients and 13 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Mix daal dosa:

1. 1 cup ukada rice
2. 1/2 cup chana dal
3. 1/2 cup urad dal
4. 1/2 cup moong dal
5. 1/2 cup masur dal
6. 1 tbsp curd
7. 1 tbsp suji
8. 1 tsp fenugreek seeds
9. to taste Salt

Instructions to make to make Mix daal dosa

1. Clean,wash & rinse & soak the all dals,rice & fenugreek seeds in water for over night.
2. Drain off the excess water & take the dal in mixer jar.
3. Grind it into a smooth paste by adding required water.then take a rice & fenugreek seeds in a mixer jar & griand it smooth paste.
4. Not very thick or thin batter- medium consistency. Same as dosa batter consistency.
5. Transfer the batter to a bowl, add salt,suji & curd & mix well with clean hand.set a side to rest 30 minutes.
6. Batter is ready for use.
7. Heat a tava on medium high flame.
8. Once it is hot, sprinkle drops of water & wipe it with a wet cloth.
9. Mix the batter well with the ladle.
10. Pour a ladle of battar & spread it into a thin dosa.
11. Drizzle oil all over.
12. Just cook on one side, fold the dosa & remove.
13. Serve hot with coconut chutney.

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So that is going to wrap it up with this special food Recipe of Award-winning Mix daal dosa. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!