How to Make Super Quick Homemade Mighty 25lb Bolognese Lasagna

Hello everyone, I hope you had a great day. Today I will show you how to make a special dish, a simple way to make homemade lasagna bolognese. This is one of my favorite recipes. This time I'll make it a little salty. It will be delicious.

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Many things affect the sweetness of Mighty 25lb lasagne bolognese, of the type of ingredients, the choice of fresh ingredients, the ability to slice, prepare, serve. Do not worry if you want to make a delicious 25 kg Power Lasagne Bolognese at home, because you know the trick, this dish can make a wonderful unique delicacy.

The dose of Lasagne Bolognese Mighty 25lb that can be served is 22 to 30 servings. So make sure this part is enough for you և your beloved family.

To start this recipe, we first need to prepare some ingredients. You can make a solid 25 kg lasagne bolognese using 19 ingredients և 10 steps. Here's how to use one together.

I had a family at Christmas, I wanted to do something special. 25 pounds of lasagna, my mom.

Ingredients և fertilizer for 25 lb lasagne bolognese.

1. 3 pounds of lean beef
2. 2 kg Italian sausage
3. 3 cans (28 ounces) grated tomatoes
4. 3-6 ounces of tomatoes
5. 4 pounds low-moisture crushed mozzarella
6. 2 kg grated provolone
7. 4 kg ricotta cheese
8. 4 large eggs
9. 3 tablespoons olive oil
10. 1 tablespoon pepper
11. 1 tablespoon salt
12. 1 tablespoon grated red pepper
13. 4 tablespoons frozen basil
14. 2 tablespoons Italian spices
15. 2 tablespoons parsley
16. 1/4 cup chopped garlic
17. 1 1/2 cups chopped onion
18. 1 cup ur
19. 3 (9 ounces) lasagna noodles

Steps to make a 25 pound lasagna bolognese

1. Collect your entire inventory, making sure you have not forgotten anything. Today you need (2) 9x13x2 or (1) 17x14x3 pans. Large frying pan to store 5 kg of meat. 8 liter frying pan to mix sauce և Large bowl to mix cheese.
2. Add 1-2 tablespoons of olive oil և heated in a frying pan. Add the meat, grind until golden brown.
3. While the meat is cooking, chop the large onion, add the spices in two bowls, one for the sauce mixture, the other for the cheese mixture. Sauce mixture: 1/2 tablespoon pepper, 1/2 tablespoon salt, 1 tablespoon red pepper, 2 tablespoons basil, 1 tablespoon 1 Italian spice, 1 tablespoon parsley. Cheese mixture: 1/2 tablespoon pepper, 1/2 tablespoon salt, 2 tablespoons basil, 1 tablespoon Italian spices և 1 tablespoon parsley.
4. Add grated tomatoes, tomato paste, spices և Boil the dried meat in an 8-liter saucepan. Add 1 tablespoon of olive oil in a clean pan, fry the onion until translucent. Add the sauce to the mixture. Sit on medium / low heat և stir from time to time for 45 minutes.
5. While the sauce mixture is working, take a large, large bowl. I need more. Add ricotta cheese, spices, 2 pounds mozzarella և 1 pound provolone նել mix well.
6. Add 1 tablespoon of olive oil to the pan, cover with a paper towel. In 5 layers ... add about 2 tablespoons of water to the noodles in each layer ... not much. Start by adding layers of sauce mixture. Continue with a layer of lasagna noodles. Then mix the cheese, noodles, sauce, cheese, noodles, gravy, cheese, noodle sauce, cheese, noodles, the last piece of cheese mixture. For the next step, the top of the template should be 1/2 inch to the left.
7. Low 2 pounds mozzarella cheese և last pound 1 provolone cheese. Shake the pan well, press the cheese a little to fill the tent, remove the air bubbles. Put a toothpick on the paper so that it does not get stuck, add the paper և leave it in the fridge for at least 8 hours.
8. Preheat oven to 375 ° 90 and bake for 90 minutes.
9. Remove the foil verder continue to cook for 40 minutes.
10. It is ready to serve, let it cool for 20 minutes.

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So, the conclusion of this typical food. Thank you for your time. I'm sure you can do it at home. There will be more interesting dishes in future home recipes. Do not forget to bookmark this page in your browser և share it with your family, friends և colleagues. Thanks for reading. go to the kitchen!